What should be one have for lunch when you’ve already frequented most of the places around work? Well, you can always order in pizza right? 11 Inch Pizza to the rescue then! The staff member who answered my call was friendly and helpful, and so we ended up with six pizzas and two serves of garlic bread at 12 o’clock on the dot.
The garlic bread was lightly flavoured but highly moreish. Mmmm. Not as moreish as the Margherita (sauce, buffalo mozzarella, fior di latte, basil and E.V Olive oil) or the Capricciosa (sauce, fior di latte, Virginia ham, mushrooms and black olives).
Or the Pollo (sauce, fior di latte, chicken breast, artichokes, peppers, pesto and provolone),
or the Salsiccia (Italian sausage, roasted tomatoes, balsamic shallots, fior di latte and provolone) which started getting devoured before I could take a photo,
or the Gambero (sauce, fior di latte, tiger prawns, garlic, parsley, cracked pepper and fresh chilli),
or the Melanzane (sauce, fior di latte, grilled eggplant, peppers, basil and parmesan).
I’m drooling now. I wonder if they do delivery this late at night?
11 Inch Pizza
5B, 353–359 Little Collins Street, Melbourne
Mon-Fri 11am-5pm, Tue-Sat 6pm-late